Accredited learning is offered through fetac 5 hospitality operations. Email back for the programme details.
Chef Ray Hogan will give an evening course on basic chef skills on the evening of Wednesday 17th September for those wishing to sharpen up their kitchen skills the cost is a mere 12 euro...
Every Tuesday evening for 7 weeks starting on 16th September the True Food Academy with nutritionist Colette mcmahon will give the low down on nutrition at 20 euro for a single class or discounts if you book 2 or more of the 7 classes...
Phoenix O'Reilly will start on wednesday mornings from 11 until 1 a 6 week course starting on September 10th called "Cook for health and well being-the alchemy of food for concious consumption" at 20 euro per class or a discount if all 6 are booked.
Finally pastry chef Naoise Ryan Lammers will give an 8 week evening course on Dessert making starting on thursday 18th september. It is 25 euro per night or 8 weeks for 150 euro. Book directly with Naiose at 0870629890 by september 12th
Pop up sea themed bistro with sue hammond pencilled in for mid september and October will see a conference in Scariff called "dear earth" (add link) and our own Harvest Festival with a delegation from 4 european countries in attendance.
Non food courses upcoming include digital media, reflexology, kundalini yoga, singing, please support your local community coop and sign up for something..we can only succeed when we work together and you never know how much you might enjoy learning something new!
Email: email@example.com to reserve your place on any of these courses.